Recipes
Don’t tell the other pages, but this is our favorite page on the whole site. We share insider tips on the tastiest – and sometimes the craziest – ways to incorporate Sonoma Gourmet pasta sauces and flavored olive oils into your next dish. The opportunities are endless, so we hope you’ve saved room on your plate. And we don’t discriminate – vegan, gluten-free, and keto- and paleo-friendly recipes live here, too. If you have a scrumptious recipe we should know about, please share the delish with us on Instagram or send over an email.
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Chicken & Kale Pesto White Cheddar Mac & Cheese
Super easy and keto-friendly, this mac & cheese recipe is gooey, rich, and packed with flavor from our Kale Pesto White Cheddar bestseller.
GRILLED BASIL ZUCCHINI
The perfect light meal, this grilled zucchini is perfected with our Basil & Parm cold pressed Olive Oil.
MIGHTY APHRODITE PIZZA
A mighty quick & easy recipe for a fun twist on pizza nights, brought to you by our exclusive Heirloom Tomato Pizza Sauce.
BURRATA, SAGE & SAUSAGE PIZZA
It's pizza time! This creation is bursting with flavor from burrata, sage, and sausage.
CAPRESE QUESADILLAS
Every day should be quesadilla day. Our easy, keto-friendly take on the classic dish features Cherry Tomato Basil Sauce.
BUTTERNUT MAC & CHEESE
Mac & cheese, but make it butternut. Our recipe is keto-friendly, quick & easy, and uses our squash sauce.
PAN-ROASTED SALMON WITH TOMATO SAUCE
Roasted Garlic Sauce meets pan-roasted salmon in this delicious dish with our flavored, cold pressed olive oil.
SOUTHWEST VEGGIE BOWL
Veggies are better smothered in our Kale Pesto White Cheddar bestselling sauce. It's still healthy, we promise...
PIZZA MUFFINS
What's better than pizza? These pizza muffins, of course, made with our very own Heirloom Tomato Pizza Sauce.
SHEET-PAN TOTCHOS
Bring festival food to your dining table. Our take on the crowd-favorite uses our Cherry Tomato Basil Sauce and cold pressed olive oil.
SPICY BROCCOLI PASTA
This broccoli pasta is the crown jewel of pasta creations, featuring our Kale Pesto White Cheddar bestselling sauce.
BUTTERNUT, TOMATO & TORTELLINI SOUP
Tomato and tortellini meet our Butternut Squash Sauce, Cherry Tomato Basil Sauce, and Basil Parmesan Olive Oil. Yum.
SPICY TOMATO QUESO DIP
Our take on spicy tomato queso dip features our Vodka Cream Sauce and is ready to serve in under 30 minutes.
TOMATO-BRAISED CHICKPEAS
Serve dinner with ease using our Plum Tomato Marinara Sauce in this simple chickpeas recipe.
CAULIFLOWER ALFREDO GNOCCHI WITH ASPARAGUS & PROSCIUTTO
With cauliflower, alfredo, and asparagus, this gnocchi is a no-brainer.
SMOKEY CHICKEN TACOS
With Plum Tomato Sauce and Roasted Chiles Olive Oil, these smokey chicken tacos are a smokeshow.
VODKA CREAM ZOODLES
Serve this easy zoodle dish with our Vodka Cream Sauce and we promise you'll hear oodles of compliments.
SAUCY MUSHROOM TOAST
Bring some flavor to your lunch menu with this saucy mushroom toast recipe featuring cold pressed, garlic-flavored olive oil.
MEXICAN RICE
This simple, spicy dish starts with our Roasted Garlic Sauce. Keto-friendly and super easy!
SQUASH & PROSCIUTTO PANZANELLA SALAD
Squash your cravings with this saucy salad recipe featuring our cold pressed, garlic-flavored, bestselling olive oils.
SPINACH ALFREDO CHICKEN ENCHILADAS
We've reimagined enchilada night with a little help from our cold pressed Basil & Parmesan Olive Oil and Spinach Alfredo specialty sauce.
SPICY SALMON RICE BOWL
This spicy salmon rice bowl is the meal you didn't know you needed to try. Easy to serve and sure to please!
VEGETARIAN CHILI
Chill out, vegetarians. We've got a meatless chili recipe just for you featuring our specialty pasta sauce and cold pressed olive oil.
PANCETTA PIZZA FONDUE
Featuring our flavored, cold pressed olive oil, this pancetta pizza fondue is perfection. You're gonna need a bigger bowl.
PROSCIUTTO ARUGULA PIZZA
Move over, pepperoni. Your new favorite pizza toppings are here, with a little help from our Heirloom Tomato Pizza Sauce.
WHITE BROCCOLINI & SAUSAGE PIZZA
Super easy and keto-friendly, this broccolini & sausage garlicky pizza recipe is sure to delight.
SAUTÉED DATES WITH GOAT CHEESE & OLIVE OIL
Unlike your last date, these sautéed dates with goat cheese and Orange Rosemary cold pressed olive oil are super warm and perfectly sweet.
KALE PESTO WHITE CHEDDAR FONDUE
We're quite fond of this fondue. Our Kale Pesto White Cheddar Sauce blends perfectly in this hot and sizzling creation.
BUTTERNUT RISOTTO
This perfectly easy risotto recipe calls for our Butternut Squash Sauce. Plus, it's keto-friendly.
TOMATO & BURRATA SALAD
This tomato and burrata salad with our Basil & Parm Olive Oil is super easy to make and quick to plate. Tada!
BRAISED SHORT RIBS WITH POLENTA
These easy braised short ribs feature two SG faves, our Cherry Tomato Basil Sauce and Basil & Parm Olive Oil.
BACON GNOCCHI ALFREDO
This gnocchi is a no-brainer. Bacon for everyone. Plus, it's keto-friendly and gluten-free.
VEGGIE STUFFED SHELLS
Veggie stuffed shells combine with our fan-favorite Kale Pesto White Cheddar Sauce in this easy, family-friendly recipe.
ORANGE ROSEMARY OLIVE OIL CAKE
This recipe takes the cake. No, seriously. It's a deliciously sweet and citrusy cake made with our Orange & Rosemary Olive Oil.
SIMPLE CIOPPINO
Love seafood? Easy to make and quick to warm you up, our simple Cioppino is the perfect stew for you.
VEGGIE SHAKSHUKA
Made with Cherry Tomato Sauce and Roasted Chiles Olive Oil, this hearty, homey shakshuka recipe is sure to warm you up.
OLIVE OIL POACHED SHRIMP WITH GREMOLATA
This easy recipe for poached shrimp with gremolata will get you a lot of compliments. Just add our Basil & Parmesan cold pressed Olive Oil.
PORK & RICOTTA MEATBALL SANDWICHES
Do you dream of meatball sandwiches? Us, too. Try this dreamy, delicious recipe made with our Cherry Tomato Basil Sauce and Basil & Parmesan Olive Oil.
AVOCADO HUMMUS
This easy avocado hummus is a quick and snappy vegan treat made with our Garlic & Herbs Olive Oil.
SKILLET PAN PIZZA
Skillet pizza is IT. This easy, quick recipes uses our Heirloom Tomato bestselling Pizza Sauce.
ULTIMATE BLOODY MARY
Anyone down for a deliciously simple Bloody Mary? Also, yes, it's diet-friendly and gluten-free.
SPICY BLOODY MARIA
Spice is nice, especially paired with our Bloody Mary Mix and a healthy dose of some top-notch tequila.
BAKED ZUCCHINI ROLL-UPS
An easy zucchini recipe with our Roasted Veggie Sauce. A vegetarian staple. That's how we roll.
ROASTED VEGGIE & OLIVE TAPENADE
You've gotta try this tasty tapenade with our Roasted Veggie Sauce and Roasted Chiles Olive Oil.
KALE PESTO WHITE CHEDDAR BISCUITS
The best biscuits start with our Kale Pesto White Cheddar Sauce. This keto-friendly recipe is sure to delight.
SHEET-PAN SAUSAGE & VEGGIES
Time to eat your veggies. Thankfully, they're tasty when paired with sausage and Sonoma Gourmet specialty sauces and cold pressed flavored olive oil.
BACON ALFREDO TURKEY MEATLOAF
Mmm, bacon. But make it alfredo. Add some turkey and you've got a keto-friendly and gluten-free dinner.
BRAISED ROTISSERIE CHICKEN
Braised rotisserie chicken meets our flavorful Cherry Tomato Basil Sauce in this easy keto recipe.
GRILLED FRUIT SALAD WITH HOT HONEY
This ain't your Nana's old fruit salad. Grill it up, add in our cold pressed flavored olive oil, and throw in some hot honey to create this favorite.
KALE PESTO WHITE CHEDDAR GRILLED CHEESE
Grilled cheese, but better. With our Kale Pesto White Cheddar Sauce, you'll never go back to a plastic cheese grilled cheese again.
BROTHY BEANS
We make a mean brothy beans with our Roasted Veggie Sauce and Sautéed Garlic Olive Oil.
CREAMY CHICKEN PASTA WITH SUNDRIED TOMATOES
Creamy chicken meets sundried tomatoes in this easy pasta dish with Vodka Cream Sauce and Sautéed Garlic Olive Oil.
DECONSTRUCTED KALE PESTO LASAGNA
Move over, boring lasagna. Enter our deconstructed and dangerous kale pesto white cheddar creation. You're gonna need a bigger plate.
CHILE-LIME VINAIGRETTE
This homemade vinaigrette starts with our cold pressed, bestselling olive oil flavored with roasted chilies.
GARLIC & MUSTARD VINAIGRETTE
This homemade vinaigrette starts with our cold pressed, bestselling olive oil flavored with sautéed garlic. Plus, there's mustard.
