100% California Extra Virgin Olive Oil
Deliciously Versatile Everyday Oil.
It takes something special to make Extra Virgin Olive Oil this good. The right olives in the right climate...picked and processed at the right time. All done to create something robust yet delicate and 100% California grown and made. More proof that delicious doesn't happen by accident.
Available in 17 oz. bottles
$19.99
Recipes With 100% California Extra Virgin Olive Oil
Cherry Tomato Basil Gnocchi
Cherry Tomato Basil Gnocchi is pillowy, coated in Sonoma Gourmet Cherry Tomato Basil, on a bed of arugula, and a little heat.
Creamy Buffalo Ranch Linguine
Creamy Buffalo Ranch Linguine is a fiery, dish that brings a kick through Sonoma Gourmet Creamy Buffalo Ranch Pasta Sauce.
Bow Tie Pasta with Bacon & Parmesan
Cheesy and savory Bow Tie Pasta with Bacon and Parmesan tosses tender noodles in smoky crisp bacon and Sonoma Gourmet Kale Pesto White Cheddar Sauce.
Mini Shakshukas
Mini Shakshukas serve up bright eggs baked in Sonoma Gourmet Cherry Tomato Basil Sauce, packing bold flavor to any brunch.
Roasted Garlic Angel Hair Pasta
A meal about twirling delicate noodles in Sonoma Gourmet Roasted Garlic Sauce for a bold, smooth flavor that shines with every forkful.
Saucy Salad
This Saucy Salad layers Sonoma Gourmet Creamy Tomato Parmesan Sauce under crisp mixed veggies, topped with flakey salt for an easy upgrade to salad night.
Seven Veggie, Plus A Few More, Linguine
A color-packed bowl of Linguine loaded with grilled artichokes, confit cherry tomatoes, and a generous pour of Sonoma Gourmet Seven Veggie Pasta Sauce.
Kale Pesto Zucchini Flatbread
Stacked fresh zucchini on top of Sonoma Gourmet Kale Pesto & White Cheddar Sauce, this flatbread is a cheesy, green dream.